Grilling salmon on a cedar plank is a super fun way to introduce some smokey wood flavor into your fish! Due to the quick cook time, normal wood chunks don't impart too much smokey flavor into your salmon. Placing your salmon in direct contact with a smoking wood plank therefore makes it much easier to … Continue reading On The Grill: Cedar Plank Blackened Salmon
Category: Seafood
On The Grill: Garlic Butter Shrimp
Perhaps one of my favorite meals in Hawaii has got to be their Garlic Butter Shrimp that you can get. If you are ever in the area, there's an awesome restaurant called Ted's Bakery that makes amazing Garlic Butter Shrimp and pies. It's a perfect garlicky, buttery and fresh dish that will really make you … Continue reading On The Grill: Garlic Butter Shrimp

