Vietnamese Steamed Egg Meatloaf (Chả Trứng Hấp)

Chả Trứng Hấp, or “chả” for short, or Vietnamese Steamed Egg Meatloaf and is one of my favorite things to eat along with broken rice (cơm tấm). This traditional dish is extremely easy to make; and just involves having a large enough steamer to hold a 12” baking pan. The ground meat mixed with mushrooms, onions…

Hello, I’m Frank.
I love eating, cooking, traveling, and free Costco samples. Learn more about me here.

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