Bánh Bao (Vietnamese Steamed Pork Buns)

May 9, 2022May 18, 2022 ~ FranklyAwesome ~ Leave a comment

Bánh Bao is a Vietnamese steamed pork bun that is perfect for breakfast, a light lunch, or for snacking. The inside of these pockets of goodness are loaded with umami-flavor filled pork, eggs, and Chinese sausages. Making these baos are definitely a labor of love, but it is definitely worth making! Ingredients(For approx 24 Banh … Continue reading Bánh Bao (Vietnamese Steamed Pork Buns)

Bánh Canh (Vietnamese Thick Noodle Soup)

February 24, 2021 ~ FranklyAwesome ~ Leave a comment

Bánh canh is one of the most comforting and satisfying Vietnamese soups out there. Although "bánh" generally refers to cookies, crackers, or sweets; in this case it is refering to the noodle (FYI, canh means soup, generally with a more clear broth). In contrast to wheat flour noodles used to make Japanese udon, these noodles … Continue reading Bánh Canh (Vietnamese Thick Noodle Soup)