Author: FranklyAwesome

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Vietnamese Sautéed Prawns/Shrimp in Roe Sauce (Tôm Kho Tàu)

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Perhaps one of my favorite all-time comfort meals that my mom always makes is Tôm Kho Tàu (Sauted Prawn/Shrimp in Roe Sauce). This Vietnamese delicacy is especially popular in the South, as the abundance of fresh seafood and the ease of preparation made this a popular dish to serve for busy families. The key to … Continue reading Vietnamese Sautéed Prawns/Shrimp in Roe Sauce (Tôm Kho Tàu)

Mama’s Vietnamese Coconut Jello (Rau Câu Dua)

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If there's one dessert that every Vietnamese kid remembers eating in their childhood, its most likely rau câu (Vietnamese gelatin). This dessert is one of the most simple, yet perfect chilled treats to enjoy on a hot summer day! The coconut jelly layer on the bottom has a slightly sweet, yet refreshing hint of coconut, … Continue reading Mama’s Vietnamese Coconut Jello (Rau Câu Dua)